This Delicious broccoli salad is Low Carb and Keto Friendly loaded with healthy fats, nutrients, and fiber.

Did you know broccoli is a superfood, loaded with nutrients, and is an excellent source of fiber? We eat bucket loads of it on our keto diets.
Eat more broccoli by using it to make Broccoli Mash, roast it with parmesan or make delicious Broccoli Cheddar Soup.
Broccoli Salad Ingredients

- 8 ounces of Bacon, sliced
- 1 pound of Broccoli, cut into florets
- 1/4 cup of Pine Nuts, toasted
- ½ Red Onion, diced
- ½ cup of Whole Egg Mayonnaise
- 2 tablespoons of Apple Cider Vinegar
- ½ teaspoon of Salt
- ¼ teaspoon of White Pepper, ground
How to Make Broccoli Salad

- Place the bacon in a nonstick frying pan over medium-high heat. Cook until crispy, and drain off the fat.
- In a large mixing bowl, add the broccoli, pine nuts, onion, and bacon. Toss together.
- In a small bowl, add the mayonnaise, vinegar, salt, and pepper, whisk together.
- Pour the dressing over the broccoli and gently toss.
- Serve.

Broccoli Salad with Tasty Dressing
This Delicious broccoli salad is Low Carb and Keto Friendly loaded with healthy fats, nutrients, and fiber.
Print Pin Email Servings: 6 servings
Calories: 314kcal
Ingredients
- 8 ounces Bacon sliced
- 1 pound Broccoli cut into florets
- 1/4 cup Pine Nuts toasted
- ½ Red Onion diced
- ½ cup Whole Egg Mayonnaise
- 2 tablespoons Apple Cider Vinegar
- ½ teaspoon Salt
- ¼ teaspoon White Pepper ground
Instructions
- Place the bacon in a nonstick frying pan over medium high heat. Cook until crispy, and drain off the fat.
- In a large mixing bowl, add the broccoli, pine nuts, onion and bacon. Toss together.
- In a small bowl, add the mayonnaise, vinegar, salt and pepper, whisk together.
- Pour the dressing over the broccoli and gently toss.
- Serve.
Nutrition
Serving: 200g | Calories: 314kcal | Carbohydrates: 7g | Protein: 7g | Fat: 29g | Saturated Fat: 6g | Cholesterol: 27mg | Sodium: 526mg | Potassium: 342mg | Fiber: 3g | Sugar: 2g | Vitamin A: 494IU | Vitamin C: 68mg | Calcium: 38mg | Iron: 1mg
How To Store Broccoli Salad
Store Broccoli Salad in the fridge for up to 3 days. It’s not suitable for freezing.
This Broccoli Salad recipe makes six side serves. One serving has 4g net carbs.

Want more Salads, try our;
To make a larger batch of this broccoli Salad recipe adjust the servings above.