Keto Quesadillas – Cheese & Beef (3g Net Carbs)

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This Keto Quesadilla recipe is an easy and fun way to make a low-carb meal These Low Carb Burger Wraps are great for breakfast, lunch, or dinner – just add your favorite fillings.

Keto Quesadillas
How to make Keto Burger Quesadillas

This Keto Burger Quesadillas recipe makes 4 servings. 1 serving is 1 Quesadilla and has 3g net carbs it uses our Keto Tortillas Recipe.

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Store leftover Keto Quesadillas in the fridge for up to 3 days, or freeze for up to 3 months. They can be reheated in a sandwich press, microwave, or frying pan over low heat.

Keto Quesadillas Ingredients

Keto Burger Quesadillas being flipped in a frying pan.
Keto Quesadillas Ingredients
  • 10 ounces of Ground Beef
  • ½ teaspoon of Garlic Powder
  • ½ teaspoon of Paprika, ground
  • ½ teaspoon of Salt
  • ¼ teaspoons of Black Pepper, ground
  • 4 Keto Tortilla Wraps
  • 8 teaspoons of Sugar-Free Ketchup
  • 4 tablespoons of Bacon, cooked and crumbled
  • 4 tablespoons Pickle, diced
  • 1 cup Mozzarella Cheese, shredded

How to Make Keto Quesadillas

  1. In a mixing bowl, add the beef, garlic powder, paprika, salt, and pepper. Mix well.
  2. Split the mixture into 4 balls and press each ball onto a tortilla, smooth the ground beef mixture all the way out to the edges.
  3. Place a nonstick flat-bottomed frying pan over medium heat. Place the tortilla meat-side down and saute for 2 minutes.
  4. Flip the tortilla over and top with 2 teaspoons of ketchup, 1 tablespoon of bacon, 1 tablespoon of pickles, and ¼ cup of mozzarella cheese.
  5. Fold the tortilla in half and cook for 2 minutes each side, until the cheese inside has melted and the outside is toasted. Repeat with the remaining tortillas.
  6. Serve your burger quesadillas hot, or chill them, and reheat when hunger strikes!
Cheesy keto quesadillas

Keto Quesadillas – Cheese and Beef

This Keto Burger Quesadilla recipe is an easy and fun way to make a low-carb meal! These Low Carb Burger Wraps are great for breakfast, lunch, or dinner – just add your favorite fillings.
5 from 1 vote
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Course: Dinner, Lunch, Main Course
Cuisine: American
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 4 servings
Calories: 510kcal
Author: Gerri

Ingredients

  • 10 ounces Ground Beef
  • ½ teaspoon Garlic Powder
  • ½ teaspoon Paprika ground
  • ½ teaspoon Salt
  • ¼ teaspoons Black Pepper ground
  • 4 Keto Tortilla Wraps
  • 8 teaspoons Sugar-Free Ketchup
  • 4 tablespoons Bacon cooked and crumbled
  • 4 tablespoons Pickle diced
  • 1 cup Mozzarella Cheese shredded

Instructions

  • In a mixing bowl, add the beef, garlic powder, paprika, salt, and pepper. Mix well.
  • Split the mixture into 4 balls and press each ball onto a tortilla, smooth the ground beef mixture all the way out to the edges.
  • Place a nonstick flat-bottomed frying pan over medium heat. Place the tortilla meat-side down and saute for 2 minutes.
  • Flip the tortilla over and top with 2 teaspoons of ketchup, 1 tablespoon of bacon, 1 tablespoon of pickles, and ¼ cup of mozzarella cheese.
  • Fold the tortilla in half and cook for 2 minutes on each side, until the cheese inside has melted and the outside is toasted. Repeat with the remaining tortillas.
  • Serve your burger quesadillas hot, or chill them, and reheat when hunger strikes!

Video

How To Make Keto Quesadillas – Easy Recipe in 5 Minutes (3g Carbs)

Nutrition

Serving: 1piece | Calories: 510kcal | Carbohydrates: 11g | Protein: 25g | Fat: 39g | Saturated Fat: 14g | Trans Fat: 1g | Cholesterol: 82mg | Sodium: 941mg | Potassium: 267mg | Fiber: 8g | Sugar: 2g | Vitamin A: 346IU | Vitamin C: 1mg | Calcium: 163mg | Iron: 2mg
Keto Burger Quesadillas stacked in a pile.
Keto Burger Quesadillas Recipe

Looking for more delicious Keto Burger Recipes? Try our;

To make a larger batch of this Keto Burger Quesadillas recipe adjust the servings above.

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