This Baked Brie Cheese is a delicious balance of flavors and textures, it’s super simple to make and is very low carb and keto friendly.

The melty cheese topped with Sugar-Free Maple Syrup and walnuts makes for an impressive appetizer.
This Maple Walnut Baked Brie recipe makes 4 serves. 1 serving is ¼ of the brie and has 1g net carbs.
Baked Brie Cheese Ingredients

- 1 8oz wheel of Brie
- 1 ounce of Walnuts, roughly chopped
- 1 teaspoon of Fresh Thyme, chopped
- Pinch of Salt
- 2 tablespoons of Sugar-Free Maple Syrup
How to Make Baked Brie

- Preheat your oven to 175C/340F.
- Place the brie onto a lined cookie sheet.
- In a small bowl, mix together the walnuts, thyme, and salt.
- Spoon the nut mixture over the brie and drizzle over half the maple syrup.
- Bake for 8-10 minutes, until the brie is soft and melty.
- Gently lift the brie onto a serving plate and drizzle over the remaining maple.
- Serve with Keto Seeded Crackers or toasted Keto Focaccia Bread.

Baked Brie
Ingredients
- 1 8oz wheel Brie
- 1 ounce Walnuts roughly chopped
- 1 teaspoon Fresh Thyme chopped
- Pinch Salt
- 2 tablespoons Sugar-Free Maple Syrup
Instructions
- Preheat your oven to 175C/340F.
- Place the brie onto a lined cookie sheet.
- In a small bowl, mix together the walnuts, thyme, and salt.
- Spoon the nut mixture over the brie and drizzle over half the maple syrup.
- Bake for 8-10 minutes, until the brie is soft and melty.
- Gently lift the brie onto a serving plate and drizzle over the remaining maple.
- Serve with Keto Seeded Crackers or toasted Keto Focaccia Bread.
Nutrition

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How To Store Bake Brie
We recommend making your Keto Baked Brie Cheese fresh. Leftovers can be stored in the fridge for up to 3 days, it is not suitable for freezing.
Want more tasty Keto Cheese recipes; try our;
To make a larger batch of this Keto Baked Brie Cheese recipe adjust the servings above.
That looks easy and delicious!