Chicken & Feta Cheese Meatballs Recipe – Low-Carb (Keto) Juicy and Delicious

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Keto Chicken Feta Meatballs in a white bowl sprinkled with feta and rosemary
Keto Chicken Feta Meatballs

These Chicken and Feta Cheese Meatballs are a versatile recipe that can be, served with your favorite sauce, added to various sides, or even served as an appetizer and it’s very low carb too.

Ground meats are cheap and easy to prepare so we eat keto meatballs often. We served these with a side of Keto Garlic Aioli for dipping, or Low Carb Marinara Sauce.

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We made 36 meatballs or 6 serves, with 6 keto meatballs per serve. 1 serving has 1g net carbs.

Leftover Keto Chicken Feta Meatballs can be stored in the fridge for up to 3 days or frozen for up to 3 months

Chicken Feta Cheese Meatball Ingredients

Keto Chicken Feta Meatballs Ingredients in a glass mixing bowl
Keto Chicken Feta Meatballs Ingredients
  • 2 pounds of Ground Chicken
  • 8 ounces of Feta Cheese, crumbled
  • 1 Lemon, finely zested
  • 1 tablespoon of Lemon Juice, half a lemon juiced
  • 2 tablespoons of Rosemary, finely chopped
  • 1 Egg
  • 1 teaspoon of Pepper, ground
  • 1/2 teaspoon of Salt
  • 1 tablespoon of Olive Oil
  • 1 tablespoon of Salted Butter

How To Make Keto Chicken & Feta Cheese Meatballs

Keto Chicken Feta Meatball being dipped into Low Carb Marinara Sauce
How to make Keto Chicken Feta Meatballs
  1. In a bowl place all the ingredients, except the butter and oil, and combine well. For best results, we recommend putting on a set of disposable gloves and mixing by hand.
  2. Roll the mixture into evenly sized meatballs. We made ours quite large and ended up with 28 meatballs.
  3. Heat a large non-stick frying pan over medium heat and add the oil and butter.
  4. Place the meatballs into the frying pan and cook for 7 minutes on each side. You may need to drop the heat if the meatballs are browning too quickly.
  5. Remove from the pan and serve.
Low Carb Chicken Feta Meatballs
Keto Chicken Feta Meatballs in a white bowl sprinkled with feta and rosemary

Easy Chicken Feta Cheese Meatballs Recipe - Juicy and Delicious

Keto Meatballs! Low Carb Chicken Feta Meatballs to be exact. If you want a versatile recipe that can be added to various sides or even served as an appetiser this low carb recipe is for you.
4.97 from 30 votes
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Course: Dinner, Lunch
Cuisine: Greek
Prep Time: 20 mins
Cook Time: 15 mins
Total Time: 35 mins
Servings: 7 serves
Calories: 315kcal
Author: Gerri

Ingredients

  • 2 lbs Ground Chicken
  • 8 ounces Feta Cheese crumbled
  • 1 Lemon Zest finely zested
  • 1 tablespoon Lemon Juice
  • 2 tablespoons Rosemary finely chopped
  • 1 large Egg
  • 1 teaspoon Pepper ground
  • 1/2 teaspoon Salt
  • 1 tablespoon Olive Oil
  • 1 tablespoon Salted Butter

Instructions

  • In a bowl place all the ingredients, except the butter and oil, and combine well. For best results we recommend putting on a set of disposable gloves and mixing by hand.
  • Roll the mixture into evenly sized meatballs. We made ours quite large and ended up with 28 meatballs.
  • Heat a large non-stick frying pan over medium heat and add the oil and butter.
  • Place the meatballs into the frying pan and cook for 7 minutes on each side. You may need to drop the heat if the meatballs are browning too quickly.
  • Remove from the pan and serve.

Video

Keto Recipe - Chicken & Feta Cheese Meatballs - Low Carb & Easy to Make (1g Carbs)

Notes

Nutrition

Serving: 6balls | Calories: 315kcal | Carbohydrates: 2g | Protein: 28g | Fat: 22g | Saturated Fat: 9g | Cholesterol: 171mg | Sodium: 630mg | Potassium: 706mg | Fiber: 1g | Sugar: 1g | Vitamin A: 242IU | Vitamin C: 2mg | Calcium: 173mg | Iron: 1mg
Low Carb Chicken Meatballs in a white bowl
Keto Meatballs Recipe – Chicken & Feta

For more Keto Meatballs Recipes try these out;

To make a larger batch of this Keto Meatballs recipe adjust the servings above.

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