Keto Chicken Meatballs Recipe with Cheddar Cheese – Crunchy & Full Flavor

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Keto Chicken Cheddar Meatballs in a dark bowl topped with chives
Keto Chicken Cheddar Meatballs

Keto Chicken, Cheddar, and Chives Meatballs embody those three ingredients that are a perfect blend for a delicious snack or dinner.

These meatballs are a great snack, canape, tossed in a salad, or just served hot.

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Serve them with Garlic Aioli, Feta Dip, or your preferred dipping sauce!

Keto Chicken & Cheese Meatballs Ingredients

Keto Chicken Cheddar Meatballs Ingredients - raw meatballs on a lined baking tray
Keto Chicken Cheddar Meatballs Ingredients
  • 2 pounds of Ground Chicken
  • 4.5 ounces of Cheddar Cheese, grated
  • 2 tablespoons of Chives
  • 1 teaspoon of Garlic Powder
  • 1 teaspoon of Salt
  • 1 teaspoon of White Pepper, ground
  • 1 large Egg

How to Make Chicken & Cheese Meatballs

How to make Keto Chicken Cheddar Meatballs
How to make Keto Chicken Cheddar Meatballs
  1. Preheat your oven to 200C/390F.
  2. Mix all ingredients in a bowl, until fully combined.
  3. Scoop out tablespoon-sized chunks and roll into balls (wearing foodsafe gloves or oiling your hand will prevent the balls from sticking). Place the meatballs onto a baking tray lined with parchment paper.
  4. Bake the meatballs for 15 minutes until they are brown and feel firm to touch.
  5. Eat your Low Carb Chicken, Cheddar, and Chive Meatballs as they are, or dipped in your favorite low carb sauce.

When making keto chicken meatballs ahead of time keep them well cooled in the refrigerator.

Keto Chicken Cheddar Meatballs in a dark bowl topped with chives

Easy Chicken & Cheese Meatballs Recipe

Low Carb Chicken, Cheddar and Chives Meatballs embody those three ingredients that are a perfect marriage in the culinary world. Chicken, Cheddar and Chives are a delicious edition to any Keto Diet. There's no greater meatball than one oozing with the sharpness of cheddar cheese. These meatballs are a great snack, canape, tossed in a salad, or just served hot.
5 from 9 votes
Print Pin Rate
Course: Dinner
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 15 minutes
0 minutes
Total Time: 25 minutes
Servings: 5 servings
Calories: 380kcal
Author: Gerri

Ingredients

  • 2 pounds Ground Chicken
  • 4.5 ounces Cheddar Cheese
  • 2 tablespoon Chives finely chopped
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Salt
  • 1 teaspoon White Pepper ground
  • 1 large Egg

Instructions

  • Preheat your oven to 200C/390F.
  • Mix all ingredients in a bowl, until fully combined.
  • Scoop out tablespoon sized chunks and roll into balls. Place the meatballs onto a baking tray lined with parchment paper.
  • Bake the meatballs for 15-20 minutes until they are brown and feel firm to touch.
  • Eat your Low Carb Chicken, Cheddar and Chive Meatballs as they are, or dipped in your favorite low carb sauce.

Video

Keto Chicken Meatballs Recipe with Cheddar Cheese - Very Tasty & Low Carb ( Under 1g Net Carbs )

Notes

Nutrition

Serving: 8meatballs | Calories: 380kcal | Carbohydrates: 1g | Protein: 39g | Fat: 24g | Saturated Fat: 10g | Cholesterol: 220mg | Sodium: 747mg | Potassium: 993mg | Fiber: 0.5g | Sugar: 0.5g | Vitamin A: 362IU | Vitamin C: 1mg | Calcium: 200mg | Iron: 2mg

Our Keto Chicken Cheddar Meatballs recipe makes approximately 40 meatballs or 5 serves. 1 serving is 8 meatballs and had 0.5g net carbs!

Store your leftover Low Carb Chicken Meatballs in the fridge for up to 4 days, or freeze for up to 3 months.

 

Low Carb Chicken Cheddar Meatballs in a dark bowl topped with chopped chives
Keto Chicken Cheddar Cheese Meatballs

Looking for more delicious Keto Meatballs recipes? Try our;

To make a larger batch of this Low Carb Chicken, Cheddar, and Chives Meatballs recipe adjust the serving amounts above. 

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