Keto Cookie Dough

5 from 61 votes

Indulge your cookie dough cravings guilt-free with this delicious keto cookie dough recipe! It’s a simple, no-bake treat ready in minutes, boasting just 1g net carbs per serving. This recipe is low-carb, keto-friendly, and gluten-free, perfect for a quick snack or sweet indulgence.

Try these delicious keto cookie recipes: Keto shortbread cookies, keto ginger snaps, or my super easy keto peanut butter cookies.

Keto cookie dough balls in a bowl.
Easy keto cookie dough. Delicious and super easy to make with just 1g of carbs.

Why You’ll Love This Keto Cookie Dough

  • Quick & Easy: Ready in under 10 minutes with minimal effort.
  • Low Carb: Only 1g net carbs per serving, making it perfect for those on a ketogenic diet.
  • Sugar-Free: Sweetened with erythritol, a natural sugar substitute.
  • Gluten-Free: Made with almond flour, suitable for those with gluten intolerance.
  • Delicious: Rich, buttery, and packed with chocolatey goodness.


  • 1 cup almond flour
  • 3 tablespoons erythritol (or your preferred powdered sweetener)
  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons heavy cream
  • 1 teaspoon vanilla essence
  • 1/3 cup sugar-free chocolate chips
Keto Cookie Dough in a bowl
How to make Keto Cookie Dough
  1. Combine Ingredients: In a bowl, mix almond flour, erythritol, butter, heavy cream, and vanilla essence until well combined.
  2. Add Chocolate Chips: Fold in the sugar-free chocolate chips.
  3. Chill: Roll the mixture into 8 balls and refrigerate for at least 30 minutes.
  4. Enjoy: Serve chilled as is or alongside a keto vanilla latte.

Tips & Tricks

  • If the dough is too crumbly, add a few drops of heavy cream until it reaches the desired consistency.
  • Experiment with different sugar-free chocolate chips for a unique twist (mint, white chocolate, etc).
  • Add a pinch of salt to enhance the flavor, but not so much that it tastes salty.

How to Store Keto Cookie Dough

Store your keto cookie dough in an airtight container in the refrigerator for up to 4 days or freeze for up to 3 months. Thaw overnight in the fridge before enjoying.

Frequently Asked Questions

Can I use a different sweetener?

Yes, you can substitute erythritol with any other powdered keto-friendly sweetener, such as monk fruit or allulose. Adjust the amount according to your preferred sweetness level.

Can I bake this keto cookie dough?

While this recipe is designed for no-bake cookie dough, you can experiment with baking it at a low temperature. However, the texture might be different due to the absence of eggs. Here are some cookie recipes that you can bake.

Keto cookie dough balls in a bowl.

Keto Cookie Dough (1g Carbs)

This delicious low-carb keto cookie dough recipe with chocolate chips is easy to make at home with just a few ingredients. Just mix all the ingredients, roll them into balls, and serve. It is a gluten-free cookie dough, so it suits a variety of diets looking for a low-carb, keto-friendly snack.

Rate it

4.97 from 61 votes
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Course: Snack, Snacks
Cuisine: American
Diet: Gluten Free
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8 serves
Calories: 123kcal
Author: Matt Dobson

Unit Conversion


  • 1 cup Almond Flour
  • 3 tablespoons Erythritol
  • 2 tablespoons Unsalted Butter softened
  • 2 tablespoons Heavy Cream
  • 1 teaspoon Vanilla Essence
  • 1/3 cup Sugar-Free Chocolate Chips


  • In a small bowl, add all the ingredients, except the chocolate chips. Mix well.
    1 cup Almond Flour, 3 tablespoons Erythritol, 2 tablespoons Unsalted Butter, 2 tablespoons Heavy Cream, 1 teaspoon Vanilla Essence
  • Stir through the chocolate chips.
    1/3 cup Sugar-Free Chocolate Chips
  • Roll the mixture into 8 balls and set in the fridge for 30 minutes.
  • Enjoy as they are or with a delicious Vanilla Latte.


Keto Cookie Dough Recipe – Healthy & Tasty, Vanilla / Choc Chip Fat Bombs – Low Carb (1g Net Carbs)


STORE: Store Cookie Dough in the fridge for up to 4 days or freeze for up to 3 months.


Serving: 35g | Calories: 123kcal | Carbohydrates: 4g | Protein: 3g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 13mg | Sodium: 2mg | Fiber: 3g | Sugar: 1g | Vitamin A: 143IU | Calcium: 32mg | Iron: 1mg
Made this recipe?Tag me at @myketokitchen

This low-carb chocolate chip cookie dough recipe makes eight servings. One serving is one cookie dough ball and has 1g net carbs.

Keto cookie dough balls in a bowl.
The Best Keto Cookie Dough Recipe – Low Carb & Easy to Make with Just 1g Carbs.

Looking for more delicious Keto Snacks; try our;

To make a larger batch of this Keto Cookie Dough recipe, adjust the servings above.

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Matt Dobson

I am the founder of My Keto Kitchen. I am a nutritionist, cooking enthusiast, and part-time Van Lifer! Along with a qualified chef, we have created a collection of delicious and healthy recipes.

Best Keto Fat Bombs Recipes

12 thoughts on “Keto Cookie Dough”

  1. I love your recipes , thank you. However, I’m in the UK and I do get frustrated that the recipe conversion to metric option often doesn’t work. If you could sort this out (like on this cookie dough recipe) everything would be spot on. Thanks

    • Hello Jane, sorry about that. The unit converter in the recipe card should be working now. With this cookie dough recipe, the metric and imperial versions are the same. Cheers

  2. Hi , I am new to Keto and finding it hard as I do have a very sweet tooth. I have just made these and OMG they are divine. Ty

  3. 5 stars
    Sorry—forgot to leave rating!
    I thought these were great! I used a little less Erythritol only because I didn’t want them super sweet (with the chocolate chips already in there) I used Lily’s Dark Chocolate chips (Stevia sweetened) which are quite tasty. I also used salted butter as I thought it would balance the sweet taste—and I think it did taste good. This is an easy recipe and a nice small batch for the week! I may try it with cashew meal and see how that goes. Thanks so much!

4.97 from 61 votes (57 ratings without comment)

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As seen in: Womens Health, Buzzfeed, Bulletproof, Parade, Yahoo, Huffpost