Low Carb Chocolate Chip Keto Muffins

Delicious Chocolate Chip Keto Muffins – Easy To Make.

Low Carb Chocolate Chip Keto Muffins are one of our most popular baked goods. Why should you miss out on tasty muffins just because we do a keto diet?

These low-carb Choc Chip Keto Muffins are easy to bake, delicious and moist with no sugar added.

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Our recipe for Choc Chip Keto Muffins is very easy, just mix, then bake. We’ve used Coconut Flour to base our muffin recipe on, we prefer to use coconut flour as it always provides consistent results in baking moist muffins.

Coconut Flour is a dry flour, and will soak up more liquid than you might think.

Don’t be scared by the egg to flour ratio, you will definitely need all those eggs. If you skip them, you’ll end up with muffins that have a dry sandy texture.

Want more chocolate? try our Low Carb Double Choc Fudge Muffins

Ingredients for Making Low-Carb Choc Chip Keto Muffins:

Choc Chip Keto Muffins Recipe

Choc Chip Keto Muffins Recipe

Instructions for Making Low Carb Choc Chip Keto Muffins:

  1. Preheat oven to 180C/355F
  2. Place all ingredients, except chocolate chips into your stand mixer. Mix on medium speed for 3 minutes, until all ingredients are combined.
  3. Allow to sit for 2 minutes to allow the coconut flour to soak up the moisture.
  4. Mix again on medium for 1 minute, or until there are no lumps.
  5. Add chocolate chips and combine.
  6. Spoon mixture into 12 holes of a muffin tin lined with cupcake papers.
  7. Bake for 20-25 minutes. The muffins are cooked when an inserted skewer comes out clean, and the tops are beginning to brown.
  8. Place on a wire rack to cool for 10 minutes.
  9. Enjoy!
Low Carb Chocolate Chip Muffins - Keto, Sugar Free and Gluten Free

Low Carb Chocolate Chip Muffins – Keto, Sugar Free and Gluten Free

 Chocolate Lovers be sure to check out our Keto Rich Chocolate Fudge, Low Carb Chocolate Chip Cookies, and our Ultimate Low Carb Cupcakes!

Low Carb Chocolate Chip Muffins
Low Carb Chocolate Chip Muffins
4.94 from 31 votes
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Keto Muffins Recipe - "Low-Carb Choc Chip" - Make a Batch They're Easy, YUM!

Chocolate Chip Muffins are one of the most popular baked goods, and why should we, Ketogenic Dieters, have to miss out. We can guarantee you that you don’t have to miss out. Our Low Carb Chocolate Chip Muffins are so easy to make and are not only delicious, but also very moist and fudge-y.
Course Snacks
Cuisine American, British
Prep Time 10 minutes
Cook Time 24 minutes
Total Time 44 minutes
Servings 12 muffins
Calories 232 kcal
Author Gerri

Ingredients

Instructions

  1. Preheat oven to 180C/355F
  2. Place all ingredients, except chocolate chips into your stand mixer. Mix on medium speed for 3 minutes, until all ingredients are combined.
  3. Allow to sit for 2 minutes to allow the coconut flour to soak up the moisture.
  4. Mix again on medium for 1 minute, or until there are no lumps.
  5. Add chocolate chips and combine.
  6. Spoon mixture into 12 holes of a muffin tin lined with cupcake papers.
  7. Bake for 20-25 minutes. The muffins are cooked when an inserted skewer comes out clean, and the tops are beginning to brown.
  8. Place on a wire rack to cool for 10 minutes.

Nutrition

Nutrition Facts
Keto Muffins Recipe - "Low-Carb Choc Chip" - Make a Batch They're Easy, YUM!
Amount Per Serving (1 Muffin)
Calories 232 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 12g 60%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 3g
Cholesterol 30mg 10%
Sodium 68mg 3%
Potassium 8mg 0%
Total Carbohydrates 10g 3%
Dietary Fiber 6g 24%
Sugars 1g
Protein 3g 6%
Vitamin A 7%
Vitamin C 0.1%
Calcium 1%
Iron 15%
* Percent Daily Values are based on a 2000 calorie diet.

Check out our Keto Baking page for more delicious baked recipes.

If you want to make a larger batch of Low Carb Chocolate Chip Muffins, simply adjust the serving amounts in our easy to use recipe card above.

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