Keto Prawn Curry – Aka Curried Shrimp

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This Keto prawn curry is a creamy, tasty, and aromatic dish with a delicious blend of warm spices. You can use shrimp instead of prawns for this recipe also.

Keto Prawn Curry Recipe
Keto Prawn Curry Recipe

Our Keto curried prawns are dairy-free, with a rich, fragrant coconut sauce – and they taste even better the next day.

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Our Curried Prawns recipe is made using medium-sized prawns If you are using king prawns, you may need to cook them for longer; smaller prawns aka school prawns will need less time.

Keto Prawn Curry Ingredients

Keto Creamy Prawn Curry Ingredients - easy dinner recipe
Keto Creamy Prawn Curry Ingredients
  • 3 tablespoons of Coconut Oil
  • 3 cloves of Garlic, crushed
  • 1 small Onion, diced
  • 1in Ginger, grated
  • 1 teaspoon of Turmeric, ground
  • 1 teaspoon of Cinnamon, ground
  • ½ teaspoon of Chili Powder
  • ½ teaspoon of Cardamom, ground
  • ½ teaspoon of Cloves, ground
  • 1 cup of Coconut Cream
  • 1 pound of medium size Prawns, peeled (You can use shrimp in place of prwans)
  • 2 tablespoons of Cilantro, finely chopped

How to Make Keto Curried Prawns

How to make Keto Curried Prawns
How to make Keto Curried Prawns
  1. Place a large saucepan over high heat, add the coconut oil, garlic, onion, and ginger. Saute for 5-7 minutes, until the onion turns translucent.
  2. Add the spices and saute, while stirring, for 3-4 minutes, until fragrant.
  3. Add the coconut cream and bring to a simmer before adding the shrimp.
  4. Simmer for 5-7 minutes, until the prawns have cooked through.
  5. Remove from the heat and serve.
  6. Enjoy topped with the cilantro and with a side of Cauliflower Rice.
Keto Creamy Shrimp Curry - easy dinner recipe

Keto Prawn Curry (Curried Shrimp)

Our Keto Prawn Curry is a tasty dinner, loaded with a delicious blend of spices. The prwans are interchangeable with shrimp.
5 from 61 votes
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Course: Dinner, Main Course
Cuisine: Indian
Cook Time: 20 mins
0 mins
Total Time: 20 mins
Servings: 4 servings
Calories: 417kcal
Author: Matt

Ingredients

  • 3 tablespoons Coconut Oil
  • 3 cloves Garlic crushed
  • 1 small Onion diced
  • 1 in Ginger grated
  • 1 teaspoon Turmeric ground
  • 1 teaspoon Cinnamon ground
  • ½ teaspoon Chili Powder
  • ½ teaspoon Cardamom ground
  • ½ teaspoon Cloves ground
  • 1 cup Coconut Cream
  • 1 pound Prawns (medium sized) peeled
  • 2 tablespoons Cilantro finely chopped

Instructions

  • Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. Saute for 5-7 minutes, until the onion turns translucent.
  • Add the spices and saute for 3-4 minutes, until fragrant.
  • Add the coconut cream and bring to a simmer before adding the shrimp.
  • Simmer for 5-7 minutes, until the shrimp have cooked through.
  • Remove from the heat and serve.
  • Enjoy topped with the cilantro and with a side of Cauliflower Rice.

Nutrition

Serving: 200g | Calories: 417kcal | Carbohydrates: 7g | Protein: 26g | Fat: 33g | Saturated Fat: 28g | Cholesterol: 286mg | Sodium: 890mg | Potassium: 333mg | Fiber: 3g | Sugar: 1g | Vitamin A: 88IU | Vitamin C: 8mg | Calcium: 184mg | Iron: 4mg
Keto Curried Prawns
Keto Curried Prawns

This Keto Creamy Shrimp Curry recipe makes 4 serves. 1 serving has 4g net carbs.

Are Shrimp & Prawns The Same Thing?

No, shrimp and prawns are different, prawns have claws on six of their legs and shrimp have claws on four of their legs.

The second set of pincers are larger than the front ones on prawns where as shrimps front legs have the larger pincers.

Some variety of prawns grow much larger than shrimp such as king prawns, tiger prawns and banana prawns.

Do Shrimp and Prawns Taste The Same?

Many people claim that prawns taste sweeter than shrimp but we cannot taste the difference.

We’ve used both prawns and shrimp in  the same recipes depending mostly on where we are in the World.

When used in a curry you certainly would not be able to tell any difference in flavor of prawns or shrimp.

How To Store Curried Prawns

Store curried prwans in the fridge for up to 3 days, or freeze for up to 3 months. Reheat gently in the microwave or in a saucepan over low heat, until warmed through.

Do you love Keto Curries? Try our;

To make a larger batch of this Keto Creamy Prawn Curry recipe adjust the servings above.

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