Our Keto Blue Cheese Dressing is perfect for dressing salads or serving with Buffalo Wings. It’s super quick and easy to make.

You can also make our Low Carb Blue Cheese Dressing in a food processor, just add the ingredients and blend until smooth.
This Keto Blue Cheese Dressing recipe makes 1 cup, or 16 serves. One serving is one tablespoon which has 1g of net carbs.
Store leftover Low Carb Blue Cheese Dressing in the fridge for up to 1 week. It is not suitable for freezing.
Keto Blue Cheese Dressing Ingredients

- ⅓ cup of Low Carb Mayonnaise
- ⅓ cup of Sour Cream
- 2 ounces of Blue Cheese
- 2 tablespoons of Lemon Juice
- ¼ teaspoon of Garlic Powder
- ¼ teaspoon of Black Pepper, ground
- Salt, to taste
How to Make Keto Blue Cheese Dressing

- Place all ingredients into a pyrex jug.
- Blend using an immersion blender until smooth. For a thinner sauce, blend in 2-3 tablespoons of hot water.
- Serve or store in a jar.

Keto Blue Cheese Dressing / Sauce (1g Carbs)
Unit Conversion
Ingredients
- ⅓ cup Low Carb Mayonnaise
- ⅓ cup Sour Cream
- 2 ounces Blue Cheese
- 2 tablespoons Lemon Juice
- ¼ teaspoon Garlic Powder
- ¼ teaspoon Black Pepper
- Salt to taste
Instructions
- Place all ingredients into a pyrex jug.
- Blend together using an immersion blender until smooth. For a thinner sauce, blend in 2-3 tablespoons of hot water.
- Serve or store in a jar.
Nutrition

Want more yummy Keto sauces and dressings, try our;
To make a larger batch of this Keto Blue Cheese Dressing recipe, adjust the servings above.