This crunchy Roasted Cauliflower recipe is a delicious and healthy side dish or snack that is easy to make.
![Keto Roasted Cauliflower Recipe](https://www.myketokitchen.com/wp-content/uploads/2019/06/keto-roasted-cauliflower-recipe.jpg)
This roast cauliflower is loaded with cheesy, garlicky flavors and is perfect for low-carb and keto diets.
The finely shredded parmesan cheese is essential for fast melting and crisping up. We use a Microplane grater.
Roasted Cauliflower Ingredients
![Keto Roast Cauliflower Ingredients - easy side dish recipe](https://www.myketokitchen.com/wp-content/uploads/2019/06/Keto-Roasted-Cauiflower-Ingredients.jpg)
- 2 pounds of Cauliflower, 1 large head
- ¼ cup of Olive Oil
- 1 teaspoon of Salt
- ½ teaspoon of Pepper, cracked
- ½ teaspoon of Garlic Powder
- 2 ounces of Parmesan Cheese, finely shredded
How to Make Roasted Cauliflower
![How to make Keto Roast Cauliflower - easy side dish recipe](https://www.myketokitchen.com/wp-content/uploads/2019/06/How-to-make-Keto-Roasted-Cauliflower.jpg)
- Preheat your oven to 220C/425F.
- Cut the cauliflower into evenly sized florets and place them in a large mixing bowl.
- Add the oil, salt, pepper, and garlic powder and mix well.
- Place on a cookie sheet and roast for 20 minutes, then turn the cauliflower over and sprinkle with parmesan cheese.
- Bake for another 10 minutes, until the cauliflower is tender and golden brown.
- Enjoy.
![Roasted cauliflower](https://www.myketokitchen.com/wp-content/uploads/2020/09/roasted-cauliflower-recipe--500x500.jpg)
Crispy Roasted Cauliflower with Cheese
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Ingredients
- 2 pounds Cauliflower 1 large head
- ¼ cup Olive Oil
- 1 teaspoon Salt
- ½ teaspoon Pepper cracked
- ½ teaspoon Garlic Powder
- 2 ounces Parmesan Cheese finely shredded
Instructions
- Preheat your oven to 220C/425F.
- Cut the cauliflower into evenly sized florets and place in a large mixing bowl.2 pounds Cauliflower
- Add the oil, salt, pepper and garlic powder and mix well.¼ cup Olive Oil, 1 teaspoon Salt, ½ teaspoon Pepper, ½ teaspoon Garlic Powder
- Place on a cookie sheet and roast for 20 minutes, then turn the cauliflower over and sprinkle with parmesan cheese.2 ounces Parmesan Cheese
- Bake for another 10 minutes, until the cauliflower is tender and golden brown.
- Enjoy.
Video
Nutrition
![Delicious Crispy Roasted Cauliflower with Cheese.](https://www.myketokitchen.com/wp-content/uploads/2021/02/Crispy-Roasted-Cauliflower-683x1024.jpg)
Want more great Keto Side Dishes? Try our;
Adjust the servings above to make a larger batch of this Keto Roasted Cauliflower recipe.
I have made this recipe repeatedly since going keto two months ago. It’s one of the few veggies (that isn’t salad) that I have incorporated into my diet and I am HOOKED on this! Easy, foolproof (and trust me, that accounts for a LOT) and so so tasty. Thank you! E.
Thank you Erin, glad you enjoyed it.