Keto Smoothie Avocado & Peanut Butter – Super Healthy!

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Recently we bought a Keto Avocado Smoothie from a popular health food shop near us. But guess what? The smoothie wasn’t Keto at all, so be careful.

Instead of the regular whey protein that the “nutrition” outlet used we used a keto collagen protein that we keep on hand.  As the carbs are all fiber, it also has MCT’s in it to bring up the fat content, and collagen protein is more Keto friendly than whey protein.

I also wasn’t sure if they were cutting corners with the peanut butter part of the ingredients so I made sure that we used 100% natural peanut butter in our smoothie recipe to keep it low-carb and Keto, also avoiding added sugars.

Along with those ingredients, to thicken the smoothie we used two teaspoons of psyllium husk.

Keto Avocado Smoothie Recipe Ingredients

• 1 scoop Vanilla Collagen Protein with MCTs
• 1/2 Avocado
• 2 teaspoons of Psyllium Husk
• 1 tablespoon of Natural Peanut Butter
• 1 1/2 cups of Unsweetened Almond Milk
• 5 Walnuts, crushed
• (optional) 1 tbs of Green Tea Matcha

Note: We Added Some Green Matcha to this recipe for extra fat burning and presentation. You can too if you like, but you don’t have to.

How To Make Keto Avocado Smoothie

1. Remove the flesh from the avocado.
2. Put all the ingredients into a blender or smoothie maker.
3. Blend until smooth 30 seconds to 1 minute depending on your blender.
4. Pour into a tall glass or milkshake container.
5. Serve and enjoy!

Note: Though the nutrition panels state 21g of Carbs that is almost ALL Fiber. There is only 3g net carb per smoothie.

Keto Smoothie - Avocado & Peanut Butter

This Delicious Keto Avocado Smoothie is loaded with nutrients and only 1 net carb due to the "Secret" Ingredients. The fats to protein, carb ratio is just about perfect and it is very high in prebiotic fiber as well. This is one Super Healthy Low-Carb Smoothie!

5 from 30 votes

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Course: Beverages, Drinks, Snack

Cuisine: American, Australian

Prep Time: 2 mins

Cook Time: 0 mins

Total Time: 2 mins

Servings: 1 serving

Calories: 491kcal

Author: Matt

Ingredients

• 1 scoop Vanilla Collagen Protein with MCTs
• 1/2 Avocado
• 2 teaspoons Psyllium Husk
• 1 tablespoon Natural Peanut Butter
• 1 1/2 cups Unsweetened Almond Milk
• 5 Walnuts
• 1 tbsp matcha MCT powder optional

US Customary - Metric

Instructions

• Remove the flesh from the avocado.
• Put all the ingredients into a blender or smoothie maker.
• Blend until smooth 30 seconds to 1 minute depending on your blender.
• Pour into a tall glass or milkshake container.
• Serve and enjoy!

Notes

Though there are over 20 grams of Carbs most of these are from Fiber!

You only need to be concerned with "Net Carbs" and there is less than 1 net carb in this Keto Smoothie Recipe.

Nutrition

Serving: 1smoothie | Calories: 491kcal | Carbohydrates: 22g | Protein: 19g | Fat: 38g | Saturated Fat: 8g | Sodium: 568mg | Potassium: 635mg | Fiber: 19g | Sugar: 2g | Vitamin A: 147IU | Vitamin C: 10mg | Calcium: 492mg | Iron: 1mg

If You Like This Keto Avocado Smoothie Try:

We love making Keto drinks & smoothies as they’re a great way to control your macros and get everything that you need in one serve.

We’ll be experimenting more with some popular smoothie recipes in the coming weeks with the aim of making them both tasty and Keto friendly!

• Keto Hot Chocolate
• Keto Choc Avocado Thickshake
• Keto Power Pudding with Chia and Mocha Recipe
• Keto Vanilla Latte

Simply double the servings in the card above to make more than one Keto Avocado Smoothie.

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