Keto Mocha / Coffee Mousse Recipe (2g Carbs)

5 from 18 votes

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This Keto Mocha Mousse recipe is light, fluffy, and creamy, and the coffee flavor with chocolate is a perfect dessert with a touch of class.

Keto mocha mousse.
Classy keto mocha mousse.

If you’re not a fan of coffee, we have a Keto Chocolate Mousse right here.

Mousse desserts are easy to turn into low-carb delights. In most cases, just a little swap of sugar with a natural sweetener is all that is required.

This Keto Mousse is a super easy low-carb dessert for last-minute guests or a dinner party.

If you don’t have a stand mixer, I highly recommend investing in one or even just a hand mixer.

This recipe takes 10 minutes to make in a stand mixer or with a hand mixer. Whipping by hand can take upwards of 20 minutes and leave you with some very sore arms!

Our recipe makes 8 servings.

Ingredients for Keto Mocha Mousse

How To Make Keto Mocha Coffee Mousse:

  1. In a heatproof jug, place the cold water and sprinkle over the gelatin. Allow it to sit for 2 minutes.
  2. Add the ¼ cup of hot water and stir until dissolved. If you’re left with undissolved gelatin, place the jug into the microwave and heat for 30 seconds or until the gelatin has dissolved. Set aside to cool.
  3. Dissolve the instant coffee in ½ cup of hot water and set it aside to cool.
  4. In your stand mixer, add the erythritol, cacao, and vanilla extract. Using the whisk attachment, gently mix the ingredients.
  5. Add the cream to the stand mixer and whisk to soft peaks.
  6. With the mixer on low speed, add the dissolved coffee until it is combined.
  7. Add the gelatin and mix until combined.
  8. Pour the mousse into eight glasses and set in the fridge for 2 hours.
  9. Serve topped with a dollop of whipped cream, and enjoy.
Keto mocha mousse recipe.

Keto Mocha Mousse

Coffee Lovers rejoice; we have a decadent sugar free dessert to tantalize your taste buds. Our Low Carb Mocha Latte Keto Mousse is light, airy and creamy, the perfect way to end an evening.

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5 from 18 votes
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Course: Dessert
Cuisine: French
Prep Time: 15 minutes
Cook Time: 1 minute
Total Time: 16 minutes
Servings: 8 serves
Calories: 208kcal
Author: Matt Dobson

Unit Conversion

Ingredients

  • 2 teaspoons gelatin
  • 2 tablespoons water cold
  • 1/4 cup water hot
  • 2 tablespoons instant coffee
  • 1/2 cup water hot
  • 1/3 cup Erythritol
  • 2 tablespoons cacao powder
  • 1 teaspoon vanilla extract
  • 1 1/2 cup Heavy Cream
  • 1/2 cup Heavy Cream whipped, to serve

Instructions

  • In a heatproof jug, place the cold water and sprinkle over the gelatin. Allow to sit for 2 minutes.
  • Add the ¼ cup of hot water and stir until dissolved. If you’re left with undissolved gelatin, place the jug into the microwave and heat for 30 seconds, or until the gelatin has dissolved. Set aside to cool.
  • Dissolve the instant coffee in the ½ cup of hot water and set aside to cool.
  • In your stand mixer, add the erythritol, cacao and vanilla extract. Using the whisk attachment gently mix the ingredients.
  • Add the cream to the stand mixer and whisk to soft peaks.
  • With the mixer on low speed, add the dissolved coffee until it is combined.
  • Add the gelatin and mix until combined.
  • Pour the mousse into 8 glasses and set in the fridge for 2 hours.
  • Serve topped with a dollop of whipped cream and enjoy.

Notes

Nutrition

Serving: 100g | Calories: 208kcal | Carbohydrates: 3g | Protein: 2g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 80mg | Sodium: 24mg | Potassium: 75mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 850IU | Vitamin C: 0.8mg | Calcium: 30mg | Iron: 0.2mg

Want More Keto Mousse? Try our silky and rich Keto Chocolate Mousse Recipe

Keto Coffee Mocha Mousse Recipe - Velvet Smooth and Delicious
Keto Coffee Mocha Mousse Recipe – Velvet Smooth and Delicious

To make a larger batch of  Mocha Latte Keto Mousse, adjust the servings above. 

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Matt Dobson

I am the founder of My Keto Kitchen. I am a nutritionist, cooking enthusiast, and part-time Van Lifer! Along with a qualified chef, we have created a collection of delicious and healthy recipes.

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