Keto Graham Crackers Recipe – Easy Low-Carb & Sugar-Free

Sharing is caring!

Keto Graham Crackers - easy sugar free recipe
Keto Graham Crackers

These Keto Graham Crackers are crunchy and sweet with that distinctive cinnamon flavor.

Use your keto graham crackers to make low-carb keto smores and they also make a delicious pie or cheesecake crust!

ketone meters reviews

Keto Graham Crackers Ingredients

Keto Graham Crackers Ingredients - easy sugar free recipe
Keto Graham Crackers Ingredients
  • 1 ½ cups of Almond Flour
  • ¼ cup of Golden Flax Meal
  • ¼ cup of Sukrin Gold
  • 2 tablespoons of Coconut Flour
  • 1 teaspoon of Cinnamon, ground
  • ½ teaspoon of Vanilla Essence
  • 3 ounces of Unsalted Butter, melted
  • 1 large Egg

How to Make Keto Graham Crackers

How to make Keto Graham Crackers - easy sugar free recipe
How to make Keto Graham Crackers
  1. Preheat your oven to 160C/340F.
  2. In a large mixing bowl, add the dry ingredients and mix well.
  3. Add the wet ingredients and mix to a sticky dough.
  4. Roll the dough out between 2 pieces of parchment paper to 5mm/0.25in thick.
  5. Prick with a fork and use a pizza cutter to mark out your cracker squares.
  6. Bake for 15 minutes, then carefully break along the line, and spread the crackers out so they are not touching. You may need another tray to do this.
  7. Bake for another 10-12 minutes. Remove from the oven and leave to cool on the tray.
  8. Once cooled, enjoy or store in an airtight jar.
Keto Graham Crackers ready to serve

Easy Keto Graham Crackers Recipe

These Keto Graham Crackers are crunchy and sweet with that distinctive cinnamon flavor. Use them to make Keto Smores and they also make a delicious pie or cheesecake crust!
5 from 12 votes
Print Pin Rate
Course: Snack, Snacks
Cuisine: American
Prep Time: 15 minutes
Cook Time: 20 minutes
0 minutes
Total Time: 35 minutes
Servings: 25 servings
Calories: 77kcal
Author: Gerri

Ingredients

Instructions

  • Preheat your oven to 160C/340F.
  • In a large mixing bowl, add the dry ingredients and mix well.
  • Add the wet ingredients and mix to a sticky dough.
  • Roll the dough out between 2 pieces of parchment paper to 5mm/0.25in thick.
  • Prick with a fork and use a pizza cutter to mark out your cracker squares.
  • Bake for 15 minutes, then carefully break along the line, and spread the crackers out so they are not touching. You may need another tray to do this.
  • Bake for another 10-12 minutes. Remove from the oven and leave to cool on the tray.
  • Once cooled, enjoy or store in an airtight jar.

Nutrition

Calories: 77kcal | Carbohydrates: 1.5g | Protein: 2g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 16mg | Sodium: 5mg | Potassium: 16mg | Fiber: 1g | Sugar: 0.5g | Vitamin A: 97IU | Calcium: 21mg | Iron: 1mg

This Keto Graham Crackers recipe makes approximately 50 crackers or 25 serves. 1 serving is 2 crackers with 1g net carbs.

Store your Keto Graham Crackers in an airtight jar on the counter for up to 1 week.

Low Carb Graham Crackers - easy sugar free recipe
Easy Keto Graham Crackers Recipe

Looking for more delicious Keto Cookies; try our;

To make a larger batch of this Keto Graham Crackers recipe adjust the servings above.

Sharing is caring!

keto supplements
Best Keto Fat Bombs Recipes

2 thoughts on “Keto Graham Crackers Recipe – Easy Low-Carb & Sugar-Free”

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.