Keto Lava Cake Recipe – Chocolate with Sugar Free Sauce

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This Keto Lava Cake recipe with low carb chocolate sauce has a rich flavor that is sugar-free, a very tasty dessert.

Keto Chocolate Lava Cake on a white plate
Keto Chocolate Lava Cake

This Keto Chocolate Lava Cake recipe makes 2 serves. 1 serving is 1 lava cake and has 2g net carbs.

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We recommend making your Keto Chocolate Lava Cake fresh. Leftover cake can be stored in the fridge but will lose the gooey lava when reheated.

Keto Chocolate Lava Cake Ingredients

Keto Chocolate Lava Cake Ingredients in a mixing bowl
Keto Chocolate Lava Cake Ingredients
  • 4 tablespoons of Unsweetened Cocoa Powder
  • 2 tablespoon of Erythritol
  • ½ teaspoon of Baking Powder
  • 2 large Egg
  • 2 tablespoons of Unsalted Butter, melted
  • 1 teaspoon of Vanilla Essence

How to Make Keto Lava Cake

Keto Chocolate Lava Cake on a white plate
How to make Keto Chocolate Lava Cake
  1. Preheat your oven to 175C/350F. Prepare two 8oz ramekins by greasing them with a spray of coconut oil.
  2. In a mixing bowl, add the cocoa powder, sweetener, and baking powder, mix well.
  3. Add the eggs, butter, and vanilla and mix well.
  4. Pour the mixture evenly between the 2 ramekins.
  5. Bake 10-15 minutes, until the edges are firm but the center is still a little jiggly (the more jiggle, the more “lava”).
  6. Run a knife around the edge of the cakes to avoid any sticking, then turn out onto a plate.
  7. Enjoy as-is, or topped with Keto Whipped Cream, or Sugar-Free Ice Cream.
Keto Chocolate Lava Cake

Keto Lava Cake with Sugar-Free Chocolate Sauce

These decadent Keto Chocolate Lava Cakes will have you groaning in delight! They are rich, sugar-free and such a delicious dessert.
5 from 21 votes
Print Pin
Course: Dessert, Desserts
Cuisine: American
Prep Time: 10 mins
Cook Time: 15 mins
0 mins
Total Time: 25 mins
Servings: 2 servings
Calories: 211kcal
Author: Gerri

Ingredients

Instructions

  • Preheat your oven to 175C/350F. Prepare two 8oz ramekins by greasing with a spray of coconut oil.
  • In a mixing bowl, add the cocoa powder, sweetener and baking powder, mix well.
  • Add the eggs, butter and vanilla and mix well.
  • Pour the mixture evenly between the 2 ramekins.
  • Bake 10-15 minutes, until the edges are firm but the center is still a little jiggly (the more jiggle, the more “lava”).
  • Run a knife around the edge of the cakes to avoid any sticking, then turn out onto a plate.
  • Enjoy as is, or topped with Keto Whipped Cream, or Sugar-Free Ice Cream.

Video

Keto Lava Cake Recipe - Rich Chocolate (Very Easy to Make) Sweet & Tasty Low-Carb Dessert

Nutrition

Serving: 75g | Calories: 211kcal | Carbohydrates: 6g | Protein: 9g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 241mg | Sodium: 85mg | Potassium: 332mg | Fiber: 4g | Sugar: 1g | Vitamin A: 656IU | Calcium: 88mg | Iron: 2mg
Keto Chocolate Lava Cake on a white plate
Rich and Sweet Keto Chocolate Lava Cake

Want more delicious Keto Chocolate Desserts; try our;

To make a larger batch of this Keto Chocolate Lava Cake recipe adjust the servings above.

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