Sugar-Free Sweet Soy Sauce – Keto Kecap Manis

Sugar-free Sweet Soy Sauce Recipe. This simple recipe is the keto equivalent of kecap manis! We've kept it gluten free too.
Sugar-free Sweet Soy Sauce Recipe

A love of Asian influenced meals has begun a search for a Keto Friendly Kecap Manis. Finding no recipes, this Sugar-Free Sweet Soy Sauce was created, and many more inspired dishes will follow!

Everyone has a different tolerance for sweetness and some brands of Tamari Sauce are saltier than others. If you find that the sauce isn’t sweet enough, add a few drops of Stevia.

Originally we made this recipe using erythritol, but after making it again with xylitol we’ve found the sauce to be much closer to the high carb version. It is thick and sticky and doesn’t harden when cooled.

If you choose to use erythritol, be aware it causes the sauce to become hard when cooled, even at room temperature. It can be set in ice cube trays to make using it easier or warmed in the microwave or on the stove to make it pourable each time you need it.

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There are no “perishable” ingredients in the sauce and it could potentially last indefinitely, however, we recommend using it within 3 weeks to be on the safe side. Store it in an airtight container in the fridge.

This recipe makes approximately 1 cup of Sugar-Free Sweet Soy Sauce, which is 16 serves of 1 tablespoon.

Sugar-Free Sweet Soy Sauce Ingredients

How to make Sugar-Free Sweet Soy Sauce

How to make Sugar-Free Sweet Soy Sauce. This easy kecap manis recipe is gluten free and great for anyone on a keto or paleo diet. It's quick to make and long lasting!
How to make Sugar-Free Sweet Soy Sauce
  1. Place the ingredients in a saucepan over low heat.
  2. Heat for 15-20 minutes until the xylitol has dissolved and the sauce has thickened slightly.
  3. Store in an airtight container.
Sugar-free Sweet Soy Sauce Recipe. This simple recipe is the keto equivalent of kecap manis! We've kept it gluten free too.

Sugar-Free Sweet Soy Sauce - Keto Kecap Manis

A love of Asian influenced meals has begun a search for a Keto Friendly Kecap Manis. Finding no recipes, this Sugar-Free Sweet Soy was created, and many more inspired dishes will follow!
5 from 5 votes
Print Pin Rate
Course: Condiments
Cuisine: Chinese, Indonesian, Thai
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 16 serves
Calories: 8kcal
Author: Gerri

Ingredients

Instructions

  • Place the ingredients in a saucepan over low heat.
  • Heat for 15-20 minutes until the xylitol has dissolved and the sauce has thickened slightly.
  • Store in an airtight container.

Notes

Nutrition

Calories: 8kcal | Carbohydrates: 1g | Protein: 2g | Fat: 0g | Sodium: 740mg | Fiber: 0.4g | Sugar: 0g | Iron: 3%

To make a larger batch of Sugar-Free Sweet Soy, simply adjust the serving amounts in our easy to use recipe card above. 

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5 thoughts on “Sugar-Free Sweet Soy Sauce – Keto Kecap Manis”

  1. Hi! If I were to use Bragg’s liquid aminos with Lakanto’s Luo Han Guo Sweetener, would the ratio still be the same? Thank you!

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