Keto Pastry

Updated
4.7 from 20 votes

This super simple and effective keto pastry recipe is perfect for savory baking recipes. We use it for our delicious keto sausage rolls and also make a variety of pies with it.

Keto sausage rolls pastry on a baking tray with baking paper.
A delicious keto pastry recipe that is very easy to make with low-carb and gluten-free ingredients found at the grocery store.

The serving sizes for this keto pastry will vary depending on its application and the amount required for each recipe.

For an indication of serving sizes, check out our keto sausage rolls recipe.

Ingredients

Keto pastry in ingredients in four images. Butter, mozzarella cheese, almond, flour, xanthan gum, salt and egg.
Keto pastry ingredients.
  • 6 ounces of Mozzarella Cheese, grated
  • 1 ounce of Butter
  • 3 ounces of Almond Flour
  • 1 teaspoon of Xanthan Gum
  • ½ teaspoon of Salt
  • 1 large Egg

How To Make Keto Pastry

Keto sausage rolls pastry on a baking tray with baking paper.
How to make keto pastry.
  1. Place the mozzarella cheese and butter into a small saucepan over low heat. Melt completely.
  2. In a mixing bowl, add the almond flour, xanthan gum, and salt. Mix well.
  3. Add the melted cheese and the egg to the dry mix, and knead into a smooth dough.
  4. Roll the dough between 2 pieces of parchment paper into a rectangle 30cm/12in wide and 5mm/0.25in thick.
  5. Cut or shape the pastry to suit your recipe and filling.
Keto sausage rolls pastry on a baking tray with baking paper.

Keto Pastry

A delicious keto pastry recipe that is very easy to make with low-carb and gluten-free ingredients found at the grocery store. This keto-friendly pasty can be made in minutes and is perfect for pies, sausage rolls, and more baking dishes.

Rate it

4.66 from 20 votes
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Cook Time: 5 minutes
5 minutes
Total Time: 10 minutes
Servings: 3 people
Calories: 425kcal
Author: Matt Dobson

Unit Conversion

Ingredients

  • 6 ounces Mozzarella cheese shredded
  • 1 ounce Butter salted
  • 3 ounces Almond flour
  • 1 tsp Xanthan gum
  • 1/2 tsp Salt
  • 1 large Egg

Instructions

  • Place the mozzarella cheese and butter into a small saucepan over low heat. Melt completely.
    6 ounces Mozzarella cheese, 1 ounce Butter
  • In a mixing bowl, add the almond flour, xanthan gum, and salt. Mix well.
    3 ounces Almond flour, 1 tsp Xanthan gum, 1/2 tsp Salt
  • Add the melted cheese mixture, followed by the egg, and knead into a smooth dough.
    1 large Egg
  • Roll the dough between 2 pieces of parchment paper into a rectangle 30cm/12in wide and 5mm/0.25in thick.
  • Cut the dough to suit your recipe.

Notes

 
STORING: Keto pastry is best used freshly made. Once formed with filling, most recipes with keto pastry can be stored once cooked in the fridge for up to 3 days or frozen for up to 3 months.

Nutrition

Serving: 100g | Calories: 425kcal | Carbohydrates: 8g | Protein: 21g | Fat: 36g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.3g | Cholesterol: 127mg | Sodium: 856mg | Potassium: 72mg | Fiber: 4g | Sugar: 2g | Vitamin A: 709IU | Calcium: 358mg | Iron: 2mg
Made this recipe?Tag me at @myketokitchen

How To Store Keto Pastry

Keto pastry is best used freshly made. Once formed with filling, most recipes with keto pastry can be stored once cooked in the fridge for up to 3 days or frozen for up to 3 months.

Keto sausage rolls pastry on a baking tray with baking paper.
A delicious keto pastry recipe that is very easy to make with low-carb and gluten-free ingredients found at the grocery store. This keto-friendly pasty can be made in minutes and is perfect for pies, sausage rolls, and more baking dishes.

To make a larger batch of keto pastry simply adjust the serving sizes in the recipe card above.

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Matt Dobson profile picture.

Matt Dobson

I am the founder of My Keto Kitchen. I am a nutritionist, cooking enthusiast, and part-time Van Lifer! Along with a qualified chef, we have created a collection of delicious and healthy recipes.

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2 thoughts on “Keto Pastry”

  1. 5 stars
    I used this pastry with cheese and ground beef. It turned out perfectly, I couldn’t believe how easy it was. Thank you.

    Reply

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As seen in: Womens Health, Buzzfeed, Bulletproof, Parade, Yahoo, Huffpost