Keto Almond Flour Blondies Recipe
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4.25 from 4 votes

Keto Almond Flour Blondies Recipe "Sweet & Zesty Lemon" - Low Carb & Gluten free

Our buttery Keto Almond Flour Blondies Recipe has a " Sweet & Zesty Lemon" flavour from our Sugar-Free Lemon Curd. A delicious, easy melt-and-mix recipe.
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Dessert, Snack
Cuisine: American, Australian
Servings: 16 serves
Calories: 110kcal
Author: Gerri

Ingredients

Instructions

  • Preheat oven to 160C/320F.
  • Line an 8x8in cake tin with parchment paper and set aside.
  • In a mixing bowl add the melted butter, natvia, baking powder and vanilla and mix well.
  • Add the Lemon Curd, zest and eggs and combine before adding the almond flour.
  • Spoon the mixture into your prepared cake tin and spread evenly.
  • Bake for 25-30 minutes.
  • Leave to cool for 20 minutes before slicing into 16 pieces and enjoying.

Nutrition

Serving: 1slice | Calories: 110kcal | Carbohydrates: 2g | Protein: 2g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 38mg | Sodium: 9mg | Potassium: 33mg | Fiber: 1g | Sugar: 1g | Vitamin A: 4.2% | Calcium: 3.4% | Iron: 2.6%