Keto Tuna Melt - gooey, cheesy melt recipe
Print Recipe
5 from 1 vote

Keto Tuna Melt - EASY Low Carb Recipe

This easy Keto Tuna Melt recipe is great for a quick lunch or a light dinner. The crunchy Keto Bread is the ideal base for our tuna salad and melty cheese.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dinner, Lunch, Main Course
Cuisine: American
Servings: 4 servings
Calories: 511kcal
Author: Gerri

Ingredients

Instructions

  • Spread the butter on both sides of each slice of bread.
  • Place a non-stick pan over high heat and toast each slice of bread on each side, until golden brown.
  • Evenly spoon the tuna mixture between the slices of bread and top with the cheese.
  • Broil/Grill on high heat until the cheese is melted and browned.
  • Serve immediately topped with the chopped chives.

Nutrition

Calories: 511kcal | Carbohydrates: 4g | Protein: 28g | Fat: 44g | Saturated Fat: 12g | Cholesterol: 55mg | Sodium: 242mg | Potassium: 25mg | Fiber: 2g | Sugar: 1g | Vitamin A: 410IU | Vitamin C: 0.3mg | Calcium: 153mg | Iron: 0.1mg