Keto Red Velvet Fat Bombs
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4.95 from 55 votes

Keto Red Velvet Fat Bombs Recipe - "Low-Carb Smooth & Creamy" - Easy to Make

Red Velvet isn't as hard to create as you might think. We've created a recipe for simple Low Carb Red Velvet Fat Bombs with only 1g net carb.
Prep Time15 mins
Cook Time40 mins
Total Time55 mins
Course: Dessert, Snacks
Cuisine: American
Servings: 24 Fat Bombs
Calories: 59kcal
Author: Gerri

Ingredients

Instructions

  • Melt the chocolate in a heatproof bowl over a small pot of simmering water. Make sure that the bowl isn't touching the water, as this will cause the chocolate to burn.
  • While the chocolate is melting, mix together the remaining ingredients with a hand mixer on medium speed for 3 minutes. Ensure the mix is fully combined.
  • With the hand mixer on low speed, slowly add the chocolate mixture to the other ingredients. Mix on medium speed for 2 minutes.
  • Add the mixture to a piping bag and pipe the fat bomb mixture onto a lined tray. Set in the fridge for 40 minutes.
  • Add the heavy cream to Whipping Canister and apply whipped cream to the fat bombs as pictured.

Notes

[nutrition-label]

Nutrition

Serving: 1fat bomb | Calories: 59kcal | Carbohydrates: 0g | Protein: 0g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 19mg | Sodium: 47mg | Potassium: 9mg | Sugar: 0g | Vitamin A: 225IU | Calcium: 8mg | Iron: 0mg