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4.95
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Keto Dinner Rolls
These simple Keto Dinner Rolls are great to make mini burgers or breakfast muffins! They’re soft, buttery and delicious.
Cook Time
25
minutes
mins
0
minutes
mins
Total Time
25
minutes
mins
Course:
brunch, Side Dish
Cuisine:
American
Servings:
6
servings
Calories:
277
kcal
Author:
Gerri
Ingredients
1 ½
cups
Almond Flour
2
teaspoons
Baking Powder
½
teaspoon
Salt
⅓
cup
Sour Cream
4
tablespoons
Butter
melted
2
large
Eggs
Instructions
Preheat the oven to 200C/390F. Grease 6 holes of a square muffin tin.
In a large bowl, add the almond flour, baking powder and salt. Mix together.
Add the sour cream, butter and eggs and mix to a thick batter.
Spoon the batter evenly between the 6 holes.
Bake for 12-15 minutes, until the buns spring back when touched.
Leave to cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.
Video
Keto Bread Recipe - Dinner Rolls (Perfect Side for Low-Carb Soup & Main Meals)
Watch this video on YouTube
Nutrition
Serving:
100
g
|
Calories:
277
kcal
|
Carbohydrates:
6
g
|
Protein:
9
g
|
Fat:
26
g
|
Saturated Fat:
8
g
|
Cholesterol:
97
mg
|
Sodium:
299
mg
|
Potassium:
179
mg
|
Fiber:
3
g
|
Sugar:
1
g
|
Vitamin A:
415
IU
|
Calcium:
143
mg
|
Iron:
1
mg