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Keto Pepperoni Chips - Easy 1 ingredient Recipe - Very Tasty!
Baking Pepperoni slices turns them into a great Keto Snack - Keto Pepperoni Chips. Not only do they fulfill those cravings of crunchy foods, but they are also the perfect vessel for dips, cheeses and sauces.
Prep Time
2
minutes
mins
Cook Time
6
minutes
mins
Total Time
10
minutes
mins
Course:
Snacks
Cuisine:
American
Servings:
6
serves
Calories:
140
kcal
Author:
Gerri
Ingredients
6
oz
Pepperoni
sliced thinly
US Customary
-
Metric
Instructions
Preheat fan forced oven to 200C/400F.
Line a baking tray with parchment paper and place pepperoni slices in a single layer on top.
Bake for 5 minutes then removed from the oven and sponge off excess oil with a paper towel.
Return to the oven for 1 minute longer to crisp up.
Remove from the oven and layer on a paper towel for 2 minutes, then enjoy!
Notes
[nutrition-label]
Nutrition
Serving:
28
g
|
Calories:
140
kcal
|
Carbohydrates:
0
g
|
Protein:
5
g
|
Fat:
12
g
|
Saturated Fat:
5
g
|
Cholesterol:
29
mg
|
Sodium:
499
mg
|
Potassium:
79
mg
|
Sugar:
0
g
|
Vitamin C:
0.2
mg
|
Calcium:
6
mg
|
Iron:
0.5
mg