Course: Condiments

Delicious Simple Italian Herb & Spice Blend

Herbs & Spices are a great way to add flavor to your meals, we make batches of our favorite spice blends to keep them free from fillers and as low in carbs as possible. Our Italian Herb & Spice Blend is a delicious mix that we just had to share! This recipe is blend of our favorite Italian herbs and spices, we add this dried mixture to grated Parmesan cheese to make the delicious breading for our Parmesan Herb Pork Schnitzels and we’ve also added it to burgers, skillet pizzas and sprinkled it onto our Cheese Chips. This recipe...

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How To Make Low Carb Macadamia Nut Dukkah – Easy Recipe

Dukkah, or duqqa, is an Egyptian condiment made from nuts, seeds, and spices. Our Low Carb Macadamia Nut Dukkah is based on macadamia nuts, with the traditional base of sesame seeds, coriander seeds, cumin seeds and fits right in with a ketogenic diet. Our Low Carb Macadamia Nut Dukkah Recipe makes approximately 250g/9oz in total. We’ve broken the nutritional information down into 10g/0.35oz serves, which is equal to 1 tablespoon, to make it easier for you to add into your meal plan. How to use Low Carb Macadamia Dukkah Not quite sure what to do with your new tasty condiment?...

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Low Carb Enchilada Sauce

Our Low Carb Enchilada Sauce is much higher in fat than supermarket sauces, and much tastier. It is a mild sauce, perfect for children, and easily made hotter by adding additional Cayenne or fresh chilies. The lowest carb count of any standard enchilada sauce at the supermarket is 6.6g of carbs per 100g! Not only is our Low Carb Enchilada Sauce lower in carbs at 5g of carbs per 100g, but it also doesn’t contain any of the fillers. additives and preservatives that standard store bought enchilada sauce contains. The standard enchilada sauce ingredients include modified corn starch, as...

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Low Carb Walnut Butter

We love homemade nut butter and our Low Carb Walnut Butter is a simple and tasty spread, and high is fat. Having control over your ingredients is an important part of the Ketogenic Diet, and there’s nothing worse than assuming that your jar of store-bought nut butter is purely ground nuts when it’s full of additives, preservatives, and fillers. Using a great food processor is essential when making your own nut butter. It’s important to stop your food processor if it overheats and allow it to cool down before continuing to blend. Overheating and burning out a food processor motor can...

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Low Carb Caesar Salad Dressing

Low Carb Caesar Dressing is a great source of fat and flavor, and it doesn’t have to be used exclusively on the traditional Caesar Salad. If you’ve spent some time reading over bottled dressings in the supermarket, you’ll find that manufacturers have thrown in not only sugar, but thickeners, additives, and artificial preservatives. Our Low Carb Caesar Dressing doesn’t contain sugar, additives or artificial preservatives. Oil is a natural preservative, and homemade Caesar dressing can be kept in the fridge for 2-3 weeks without spoiling. We’ve added nutritional information for your benefit on the recipe card below. This recipe makes...

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